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The Snowy Cabin Cookbook

by Marnie Hanel and Jen Stevenson
# UV6082 Hardcover, 224 pages; 2021
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This isn't just a cookbook…it's also a guidebook for cozy cabin visits! With checklists for amenities, instructions on lighting a fire, cabin cooking tricks, solutions for common outdoor crises, and so much more, The Snowy Cabin Cookbook is bound to find a permanent home in your cabin cupboard or ski-trip luggage. Once you've settled into the cold, shovel your way through scrumptious recipes like Kick-Sled Kielbasa with Maple Whole-Grain Mustard, Warm Cabbage and Butternut Squash Salad, Ski House Steak with Herb Butter, Banana Tarte Tatin with Dark Rum Sauce, and more from the chapters Slope Snacks, Sides and Salads, Mains, Desserts, Fortifications, and Morning Meals. Enjoy the interspersed cooking tips, helpful illustrations, and delightful guidance, and most important, stay warm! (RR)
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