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Just One Pot

Lindsey Bareham
# UM8592 Paperback, 192 pages; 2015
Currently Unavailable
Just One Pot is the next best thing to takeout at the end of a long day! With more than 100 flavorful recipes that require only one (and, on the rare occasion, two) pots or pans for cooking, this clever cookbook minimizes the number of dishes left to wash when the meal is done. Whip up delicious soups, main courses, and (of course) desserts, with fancy-sounding but simple-to-assemble recipes, like pan-fried salmon tabbouleh, Angostura pork pie, and Moroccan rice pudding. Simply prep, cook, and enjoy, without dreading the cleanup!
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