Ward off the incoming winter chill with this fabulous cookbook. Featuring more than 85 "souper-adaptable" recipes with helpful photography, Every Season Is Soup Season offers simple base recipes with nonstop ideas for changeable toppings, fixings, and leftovers. Transform leftover tomato-watermelon gazpacho into a pitcher of Bloody Marys, prepare your pressure cooker for black bean soup with orange and cumin, and whet your appetite with a goat cheesy tomato-cucumber salad. The veggie-forward recipes are also paired with advice for batching and freezing soups, plus cooking with various appliances.