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The Anne of Green Gables Cookbook

by Kate Macdonald and L. M. Montgomery
# UQ8302 Hardcover, 111 pages; 2017 (1985)
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Though this lovely little cookbook can't physically transport you into L. M. Montgomery's delightful stories, you'll feel thoroughly immersed in the wonderful world of Avonlea when you sample these delicious recipes. Written by Montgomery's granddaughter and geared toward kids (though enticing enough for adults), the pages are filled with dishes like Chocolate Caramels, Sunshiny Corn Soufflé, Gilbert's Hurry-Up Dinner, White Sands Scalloped Tomatoes, Diana Barry's Favorite Raspberry Cordial, Marilla's Plum Pudding, and Anne's Liniment Cake (the cake she intended to bake, not the infamous pastry itself). Some recipes—like Rachel Lynde's North Shore Fish Cakes, Green Gables Shepherd's Pie, and Cavendish Catsup— are from Montgomery's own kitchen and adapted for simplicity. Whip up one of these treats and sink into the bliss of Green Gables. For ages 8 and up. (SM)
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