A bit stymied in writing his new book on the philosophy of food, Scottish cookbook author Paul Smith accepts his eccentric cousin Chloe's invitation to accompany her on a retreat to the French countryside. The two quickly become swept up in the local village drama, befriending their twin-sister landlords, who also own the town's sole restaurant, thought to be among the worst in all of France. Can Paul help save the town's gastronomical reputation? Will Chloe seduce the handsome chef and perhaps acquire her sixth husband? And just how much does Paul know about Chloe's past? For Francophiles, foodies, and lovers of charming-if-exasperating characters, The Second-Worst Restaurant in France is a delectable feast! (AG)