The Royal Touch: Simply Stunning Home Cooking from a Former Royal Chef

The Royal Touch: Simply Stunning Home Cooking from a Former Royal Chef

Carolyn Robb Hardcover, 256 pages; 2015
#UK7752 $35.00 Members' Price: $29.75

As "celebrity chefs" go, South African-born Carolyn Robb has something of a unique résumé: For eleven years, she served as personal chef to Prince Charles, Princess Diana, and their sons, William and Harry, at Kensington Palace. Now you too can give your taste buds the royal treatment when you whip up any of the 100 delectable dishes in this wonderful cookbook, which includes recipes for such mouthwatering morsels as Simple Roast Fillet of Beef, Double-Baked Cheese Soufflé, Parmesan and Fresh Herb Risotto Balls, Rose Petal Cake, and even the tiny treacle tarts that were a particular favorite of the young Prince Harry. Worried your kitchen isn't up to royal standards? Don't be. Every one of Robb's recipes has been developed for (and tested in) kitchens and pantries decidedly more modest than those you might find in a palace. Bon appétit! (KG)

(UK7752) The Royal Touch: Simply Stunning Home Cooking from a Former Royal Chef

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