The Party Food Bible: 565 Recipes for Amuse-Bouches, Flavorful Canapés, and Festive Finger Food

The Party Food Bible: 565 Recipes for Amuse-Bouches, Flavorful Canapés, and Festive Finger Food

Lisa Eisenman Frisk and Monica Eisenman with photography by Roland Persson Paperback, 317 pages; 2016 (2013)
#UL9162 $24.99 Members' Price: $21.24

Every year at Christmas parties I find myself saying, "I could live on hors d'oeuvres!" While that might not be a recommended nutritional plan, party food certainly has come a long way from just cheese and crackers and pickle spears. Whether you're planning a major bash or simply prepping a dish for your monthly book-club meeting, you'll find plenty of recipes in The Party Food Bible to set your guests' mouths to watering! Create a delicious menu from simple and traditional snacks - pigs in a blanket, tea sandwiches, four dozen different dips and spreads - as well as more ambitious fare, like sushi stacks, stuffed grape leaves, even roasted bone marrow. Also included: tips on designing menus, mixing cocktails, and calculating how much food and drink you'll need based on the size of your guest list. Now all that's left is to send out the invitations! (KG)

(UL9162) The Party Food Bible: 565 Recipes for Amuse-Bouches, Flavorful Canapés, and Festive Finger Food

ADD TO WISHLIST EMAIL TO FRIEND

In Stock & Ready to Ship

BUY
$24.99
Go to top