How to Cook Everything Fast: A Better Way to Cook Great Food

How to Cook Everything Fast: A Better Way to Cook Great Food

Mark Bittman Hardcover, 1054 pages; 2014
#UL5432 $35.00 $17.50

To help you get a delicious and complete meal on the table without taking hours out of your day, chef Mark Bittman teaches you to slash your cooking time by cooking smart: chop vegetables while you wait for the oven to heat, clean while your soup simmers, and prepare dessert before dinner is even on the table. Meals that previously seemed too complex or time consuming are made surprisingly accessible, and the charts and definitions that are included help make your meal-prep even more painless. With hundreds of recipes and easy-to-follow step-by-step directions, you'll be whipping up delicious meals in no time! (SM)

(UL5432) How to Cook Everything Fast: A Better Way to Cook Great Food

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